Scotch Bonnet Orange Pepper Seeds

Scotch Bonnet Orange Pepper Seeds – Fiery Heat with a Citrus Twist

Introducing our Scotch Bonnet Orange Pepper Seeds, the key ingredient for authentic Jamaican jerk sauce and a must-have for heat-loving gardeners. These heirloom peppers pack a punch with their extra super-hot Scoville rating of 300,000, delivering a fiery kick balanced by a sweet, citrus-like flavor.

Why Grow Scotch Bonnet Orange Peppers?

These vibrant orange peppers are more than just heat, they offer a complex flavor profile thats essential for Caribbean cuisine. Unlike standard habaneros, Scotch Bonnets have a stouter shape and a distinctly sweeter taste, making them perfect for jerk marinades, hot sauces, and salsas.

Key Features:

• Bright Orange Pods: 1.5 in. wide and long, maturing from green to vivid orange
• Highly Productive Plants: Compact 24 in. bushes yield abundant harvests
• Authentic Flavor: Essential for traditional Jamaican jerk seasoning
• GMO-Free Seeds: 10 seeds per packet, 90 days to maturity

Growing Tips for Success

These Capsicum chinense seeds require consistent warmth (85F) and moisture for germination. Start indoors with sterile media, provide bright light, and transplant after 6 true leaves appear. Space plants 30″ apart in rich soil or containers.

Ready to add some Caribbean heat to your garden? Order your Scotch Bonnet Orange Pepper Seeds today and experience the perfect balance of sweet citrus flavor and intense heat!

• Each packet contains 10 seeds
• Heat Level: Extra Super Hot
• SHU: 300,000
• Maturity: 90 days after transplant
• Pod Size: 1-1/2-2 in. Plant Size: 24 in.
• Origin: Jamaica
• Capsicum chinense
• Heirloom Open-Pollinated
• Untreated and Non-GMO