Mizuna Asian Greens

Bright green, deeply serrated leaves with mildly spicy flavor are essential to salad mixes.

A mild Japanese green with slender white stems and bright green leaves. Mild in flavor, this variety is good for stir-fries, salads, sandwiches and soups. Harvest outer leaves or the whole plant at any stage.

Cut-and-come-again

• Versatile
• Slow to bolt