Fothergills Oh Sow Simple Calypso Coriander

Fothergills Oh Sow Simple Calypso Coriander

Add a burst of fresh, aromatic flavour to your dishes with Fothergills Oh Sow Simple Calypso Coriander. Known for its vibrant green leaves and distinctive, citrusy taste, this variety is perfect for cooking and garnishing. Easy to grow and fast to mature, it’s a great herb for gardeners of all levels who want to enjoy homegrown coriander all year round.

Key Features:

• Distinctive Flavour: Offers the classic, fresh, citrusy taste thats perfect for cooking, garnishing, and adding to salads, salsas, and curries.
• Fast Growing: Ready to harvest in just 4-6 weeks from sowing, making it a great herb for quick results.
• Compact Growth: Ideal for small spaces, containers, or kitchen gardens, Calypso coriander thrives in compact areas.
• Easy to Grow: Perfect for beginners, with minimal care needed and quick growth.
• Versatile Herb: Suitable for a wide variety of cuisines, especially Mexican, Indian, and Middle Eastern dishes.

How to Grow Fothergills Oh Sow Simple Calypso Coriander:

1. Prepare the Soil:
   Choose a sunny spot with well-drained, fertile soil. Coriander thrives in rich, slightly acidic soil. If growing in containers, use a high-quality compost mix for best results.

2. Sow the Seeds:
   Sow the seeds directly into the soil or containers 1-2 cm deep. Space the seeds about 10 cm apart if planting in the ground or in larger containers.

3. Water Regularly:
   Keep the soil moist but not waterlogged. Coriander prefers consistent moisture, especially in warmer weather, but be cautious not to overwater.

4. Thin the Seedlings:
   Once the seedlings emerge, thin them out to about 15 cm apart to allow space for healthy growth. This helps prevent overcrowding and ensures a better yield.

5. Harvest:
   Coriander is ready to harvest when the leaves are well-developed and vibrant green, usually in 4-6 weeks. Pick individual leaves as needed or cut the entire plant for a larger harvest.

Fothergills Oh Sow Simple Calypso Coriander is the perfect herb for adding fresh, fragrant flavour to your cooking. Whether you’re a beginner or an experienced gardener, it’s an easy, quick-growing addition to your garden or kitchen windowsill.