75 WHITE POPPING SORGHUM Bicolor Snack Vegetable Flour Grain Seeds

DESCRIPTION:

NAME: White Popping Sorghum

SCIENTIFIC NAME: Sorghum Bicolor

COLOR: White Seeds

PLANT SEEDS: Outdoors after frost / Indoors weeks before last frost

HARVEST: 110 Days

HARDINESS ZONE: Annual

PLANT HEIGHT: 8 – 10′

PLANT SPACING: 6 – 12″

LIGHT REQUIREMENTS: Sun

SOIL & WATER PREFERENCES: Average

QUANTITY: 75 Seeds

OTHER: White Popping Sorghum is an heirloom sorghum whose seeds can be popped just like popcorn. The white popped kernels are smaller than those of popcorn, with a great nutty flavor & nice crunchiness. The seeds can also be made into a flour with a nice light color. The white 12 seed heads are very lovely, & can be dried for arrangements or holiday dcor.

Sorghum has a wide variety of uses & benefits!

Sorghum is gluten free, & contains many vitamins & minerals. It is high in fiber & proteins.

The grain can be made in to flour, & used as a substitute for wheat, rye, & barley. Sorghum flour can be used to make any number ofgluten free culinary delights from bread to beer. It can also be enjoyed as a whole grain.

Sorghum canes are used to produce Sorghum Syrup, which is similar to molasses syrup in color & consistency.

The leaves, stalks, & grain can be used as livestock feed.

Sorghum is used in biofuel production.

Sorghum is not difficult to grow, & is traditionally grown in rows similar to corn. It grows quickly, tolerates heat & drought well, & will grow in most soil types.

We have many syrup sorghum seed varieties available also!

* FREE SHIPPING ON ALL ADDITIONAL SEEDS!

WE HAVE OVER 2,000 TYPES OF FLOWER, VINE, TREE, SHRUB, HERB, FRUIT, & VEGETABLE SEEDS TO CHOOSE FROM!!!