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Cal Sweet Watermelon High-Yield Fruit Seeds

Cal Sweet Watermelon High-Yield Fruit Seeds

$16.99 $13.59
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  • SKU: HOME-EB24DC
  • Availability: in stock
  • Experience the joy of growing your own Cal Sweet Watermelon with these premium high-yield seeds. Renowned for their rich sweetness and deep red, juicy interior, Cal Sweet Watermelons are a favorite among gardeners and melon lovers alike. This variety is...

Experience the joy of growing your own Cal Sweet Watermelon with these premium high-yield seeds. Renowned for their rich sweetness and deep red, juicy interior, Cal Sweet Watermelons are a favorite among gardeners and melon lovers alike. This variety is heat-tolerant and performs exceptionally well in sunny climates, producing uniform, round fruits with a crisp texture and thin rind. Perfect for home gardens, farms, or commercial growing, Cal Sweet Watermelon Seeds promise abundant harvests of refreshing, flavorful melons that thrive throughout the summer season.

Features:

  1. High-yield watermelon variety
  2. Produces large, sweet, and juicy fruits
  3. Heat and drought tolerant
  4. Excellent choice for warm, sunny regions
  5. Ideal for home gardens or small farms
  6. Strong disease resistance and reliable germination

Specifications:

  1. Botanical Name: Citrullus lanatus Cal Sweet
  2. Common Name: Cal Sweet Watermelon
  3. Plant Type: Annual
  4. Maturity Period: 8595 days from sowing
  5. Fruit Size: 2530 lbs. (1114 kg)
  6. Flavor Profile: Extra sweet with firm, crisp flesh
  7. Sun Exposure: Full sun (minimum 68 hours daily)
  8. Soil Type: Well-drained, sandy loam with good organic content
  9. Soil pH: 6.07.5
  10. Watering Needs: Regular deep watering during fruiting
  11. Hardiness Zones: USDA Zones 311 (grown as a warm-season annual)
  12. Sowing Season: Late spring to early summer after the last frost
  13. Planting Depth: 1 inch (1.22.5 cm)
  14. Spacing: 34 feet (90120 cm) between plants; 68 feet (180240 cm) between rows
  15. Germination Temperature: 7095F (2135C)
  16. Germination Time: 714 days
  17. Harvest Time: When the tendril nearest the fruit turns brown and the underside becomes creamy yellow

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